Heena and I had a wiked vegan feast at Fire & Stone in Westfield London this week.
They had an offer: two pizzas for Â£10 – what a deal!
Heena ordered the Koh Samui: yellow coconut base sauce, roast sweet potato, crisp fried Thai shallots, red chilli & mange tout, baby sweet corn, basil drizzled with toasted sesame seeds. See photo above.
I ordered the Byron Bay: basil pesto, sliced field mushrooms, cumin roasted sweet potato, cherry vine tomatoes, green olives, topped with crushed macadamia nuts. See photo below.
We requested both pizzas to be without any cheese or other animal products.